Curry Muffin

Name: Curry Muffin
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 12 pieces
Ingredients: 60 g apples - dried; 250 g type 405 flour; 90 g sugar; 30 g raisin; 50 g hazelnuts - chopped; 50 g desiccated coconut; 1 TL curry; 2 TL baking powder; 1 TL baking soda; 1 egg; 80 ml oil; 300 ml buttermilk

Spiced curry muffins with dried apple, raisins, hazelnuts and coconut. Easy to make, moist and aromatic — perfect for coffee breaks or packed lunches.

by Verena - backecke.com

Prep 20 min Bake 20 min Total 40 min Difficulty: easy Fat content: 16 %

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Ingredients

for pieces

Quantity	Unit	Ingredients
60	g	apples - dried
250	g	type 405 flour
90	g	sugar
30	g	raisin
50	g	hazelnuts - chopped
50	g	desiccated coconut
1	TL	curry
2	TL	baking powder
1	TL	baking soda
1		egg
80	ml	oil
300	ml	buttermilk