Chocolate Mousse Cake

Name: Chocolate Mousse Cake
Prep time: 60 min
Cook time: 40 min
Total time: 280 min
Yield: 1 pieces
Ingredients: 200 g type 405 flour; 50 g cocoa powder; 160 g sugar; 250 g chocolate pudding - ready-made product; 200 g chocolate - dark chocolate; 100 ml oil; 250 ml cream; 3 eggs; 1 vanilla sugar; 1 TL baking powder; 3 EL sugar; 1 EL cocoa powder - unsweetened; 1 salt

Rich chocolate mousse cake with a moist cocoa sponge, filled and topped with airy chocolate mousse—best chilled overnight for full flavor.

by Verena - backecke.com

Prep 60 min Rest 180 min Bake 40 min Total 280 min Difficulty: easy Fat content: 19 %

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Ingredients

for pieces

Quantity	Unit	Ingredients
200	g	type 405 flour
50	g	cocoa powder
160	g	sugar
250	g	chocolate pudding - ready-made product
200	g	chocolate - dark chocolate
100	ml	oil
250	ml	cream
3		eggs
1		vanilla sugar
1	TL	baking powder
3	EL	sugar
1	EL	cocoa powder - unsweetened
		salt