Find your new favourite recipe – from quick & easy to fine dining.
Classic Prosciutto Crudo pizza with tomato passata, mozzarella and delicate raw ham — quick to prepare and baked for a crispy base with a tender topping.
© sixpol.com
| Quantity | Unit | Ingredients |
|---|---|---|
| 250 | g | pizza dough |
| 250 | g | peeled tomato - strained |
| 200 | g | mozzarellas |
| prosciutto | ||
| salt | ||
| pepper | ||
| oregano |