In Cold Blood

Wash the plums (or damsons), halve them and remove the stones. Wash the strawberries and remove the calyx. Peel the banana and cut it into pieces.

Place all the fruit flat (preferably separately) on a tray or plate and put them in the freezer for about 30 minutes to chill slightly.

Put the slightly frozen fruit together with Port, orange juice and crushed ice into the blender and puree for about 3 minutes until smooth.

Pour into glasses and serve immediately.