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Tartar Sauce
Quick, creamy tartar sauce: mayonnaise with chives, chopped pickles and hard-boiled egg, lightened with whipped cream. Perfect for fish, roast beef or asparagus.
© sixpol.com
Ingredients
for
pieces
| Quantity | Unit | Ingredients |
|---|---|---|
| 150 | g | mayonnaise |
| 1 | EL | chive - finely chopped |
| 1 | EL | gherkin - finely chopped |
| 1 | egg - hard-boiled, chopped | |
| 50 | ml | cream - whipped to stiff peaks |
| salt | ||
| pepper |
Nutrition
446
kcal / 100 g
1.258
kcal / piece
282
g / piece
47 %
Fat
Values are indicative and may vary by product.
easyhard
Fat content47 %
Go to the ingredient lexicon for the main ingredients used
Rate
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