Vanilla Ice Cream

Name: Vanilla Ice Cream
Prep time: 5 min
Total time: 35 min
Yield: 4 servings
Ingredients: 80 g sugar; 150 ml whole milk 3.5% fat; 200 ml cream; 3 eggs; 2 vanilla sugar

Creamy homemade vanilla ice cream made with milk, cream, sugar, eggs and vanilla sugar. Make it in an ice cream maker or freeze; serve with sauces.

by Verena - backecke.com

Prep 5 min Rest 30 min Total 35 min Gluten-free Nut-free Difficulty: easy Fat content: 14 %

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Ingredients

for servings

Quantity	Unit	Ingredients
80	g	sugar
150	ml	whole milk 3.5% fat
200	ml	cream
3		eggs
2		vanilla sugar

Nutrition

207

kcal / 100 g

312

kcal / serving

151

g / serving

14 %

Fat

Values are indicative and may vary by product.

Preparation

Schritt anklicken = markieren (bleibt gespeichert).

easyhard

Assessment: easy

Fat content14 %

Go to the ingredient lexicon for the main ingredients used

sugar

whole milk 3.5% fat

cream

eggs

vanilla sugar

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3,6

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100%

5,0 / 5

1 votes

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Vanilla Ice Cream