Tender Coconut Balls

Only grate the green part of the peel; the white layer underneath tastes bitter.

If the butter is too cold the mixture will become crumbly — it's best to take it out of the fridge about 30 minutes beforehand.

Don't mix for too long so the mixture remains delicate.

If the kitchen is warm or the mixture seems very soft, chill it for an extra 10 minutes.

If your hands stick, rinse them briefly with cold water and dry well, or chill the mixture briefly again between batches.

Stored in a well-sealed container in the refrigerator they will keep for about 2 weeks.