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Hedgehog Cookies
Crisp almond hedgehog cookies with lemon zest — easy to make and perfect for decorating. Simple dough, chill, cut out and bake.
© sixpol.com
Ingredients
for
pieces
| Quantity | Unit | Ingredients |
|---|---|---|
| 200 | g | type 405 flour |
| 150 | g | almonds - finely ground |
| 100 | g | sugar |
| 200 | g | butter |
| 2 | egg yolks | |
| 1 | TL | lemon zest - finely grated |
Nutrition
508
kcal / 100 g
44
kcal / piece
9
g / piece
36 %
Fat
Values are indicative and may vary by product.
easyhard
Fat content36 %
Go to the ingredient lexicon for the main ingredients used
Rate
Keywords
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