Flammekuechle (Tarte Flambée / Alsatian Flatbread)

Name: Flammekuechle (Tarte Flambée / Alsatian Flatbread)
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 8 servings
Ingredients: 1 pizza dough; 500 ml Sour cream with herbs; 1 onion - thin rings; 1 bacon - diced

Quick Flammekuechle: thin dough with herb sour cream, onions and bacon. Ready in 15 minutes — perfect as an aperitif with South Tyrolean wine.

by salsera

Prep 15 min Bake 15 min Total 30 min Difficulty: easy

Flammekuechle (Tarte Flambée / Alsatian Flatbread)

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Ingredients

for servings

Quantity	Unit	Ingredients
1		pizza dough
500	ml	Sour cream with herbs
		onion - thin rings
		bacon - diced

Nutrition

kcal / 100 g

kcal / serving

g / serving

0 %

Fat

Values are indicative and may vary by product.

Preparation

Schritt anklicken = markieren (bleibt gespeichert).

easyhard

Assessment: easy

Go to the ingredient lexicon for the main ingredients used

pizza dough

onion - thin rings

bacon - diced

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Flammekuechle (Tarte Flambée / Alsatian Flatbread)