Irish Coffee

Name: Irish Coffee
Prep time: 10 min
Total time: 10 min
Yield: 4 servings
Ingredients: 6 EL syrup - caramel; 100 ml whisky - Irish; 250 ml cream; 400 ml coffee - hot

Classic Irish Coffee: hot coffee with Irish whisky and caramel syrup, crowned with a whipped cream cap and a drizzle of caramel. Serves 4.

by Verena - backecke.com

Prep 10 min Total 10 min Gluten-free Nut-free Difficulty: easy Fat content: 9 %

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Ingredients

for servings

Quantity	Unit	Ingredients
6	EL	syrup - caramel
100	ml	whisky - Irish
250	ml	cream
400	ml	coffee - hot

Nutrition

146

kcal / 100 g

295

kcal / serving

203

g / serving

9 %

Fat

Values are indicative and may vary by product.

Preparation

Schritt anklicken = markieren (bleibt gespeichert).

easyhard

Assessment: easy

Fat content9 %

Go to the ingredient lexicon for the main ingredients used

syrup - caramel

whisky - Irish

cream

coffee - hot

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Irish Coffee